Kent Black Organic Coffee Leaves
Kent Black Coffee Leaf Infusion is a premium infusion made from mature Kent Arabica coffee leaves, fully fermented using a method inspired by black tea. The result is a deeper, more structured beverage, with a smooth, slightly herbaceous aromatic profile and an elegant malty finish.
- type: infusion of fermented coffee leaves.
- Format: loose whole leaves.
- Origin: East Africa.
- aroma: warm, slightly malty.
- taste: soft, slightly herbaceous, balanced.
- Processing: Manual harvesting and complete fermentation like black tea.
The Kent variety belongs to the Typica family and is one of the historic Arabica selections, originally developed in India and now widely cultivated in East Africa.
For Kent Black Coffee Leaves, more mature leaves are used, carefully selected and subjected to a complete fermentation process that profoundly transforms their sensory profile.
The dark and well-oxidized leaves release a liquid with an intense golden-brown color when infused. Compared to unfermented versions, this processing gives greater roundness, a fuller structure, and a character that, in terms of elegance and depth, recalls that of traditional black teas.
- aroma: enveloping, with warm nuances and light malty notes.
- taste: soft, slightly herbaceous, with a clean and harmonious finish.
- leaf appearance: dark, fully fermented, with brown reflections.
- processing: complete fermentation of the leaves using artisanal methods.
Western method:
- dosage: 3-4 grams per 250 ml of water.
- water temperature: 100°C.
- infusion time: 3-6 minutes.
Kent Black Coffee Leaf Infusion offers an intense yet balanced brewing experience, with a generally lower caffeine content compared to traditional coffee.
Coffee leaves are naturally rich in antioxidant compounds and bioactive substances, making this infusion suitable for conscious and refined consumption. It is particularly recommended for those who appreciate beverages with a bolder profile, without sacrificing smoothness and elegance.
Kent Black Organic Coffee Leaves
