Organic Bancha Green Tea
Organic Bancha Green Tea is a traditional Japanese organic green tea appreciated for its balanced, smooth, and naturally fresh character. Produced from more mature harvests than those used for premium green teas, Bancha develops a delicate aromatic profile, low astringency, and exceptional versatility for everyday enjoyment. The infusion reveals light vegetal notes, herbaceous nuances, and a pleasant natural sweetness that make it a harmonious and highly drinkable tea.
- type: Japanese green tea.
- format: medium-sized green leaves, slightly flat and uniform.
- origin: Japan.
- aroma: delicate vegetal notes with light herbaceous nuances.
- taste: smooth, fresh, and low in astringency.
- processing: traditional Japanese steam processing.
Bancha is one of the most common teas in daily Japanese tradition, thanks to its simple, balanced, and naturally accessible character. The leaves are harvested later than the more prized spring harvests, thus developing a more moderate tannic content and a softer aromatic profile.
Organic Bancha Green Tea offers a clear and luminous infusion, characterized by a delicate vegetal freshness and light herbaceous nuances that accompany the palate with great naturalness. The steaming process, typical of Japanese tradition, preserves the vibrant color of the leaves and the aromatic purity of the infusion.
Thanks to its delicacy and moderate intensity, Bancha is particularly appreciated as an everyday tea, ideal for accompanying meals or for enjoying throughout the day. The organic certification further enhances the quality of the raw material and the authenticity of the flavor profile.
- aroma: fresh vegetable with light herbaceous notes and hints of hay.
- taste: soft, delicate, and harmonious, with low astringency.
- leaf appearance: medium-sized green leaves, slightly flat and regular.
- processing: steam-treated according to Japanese tradition to preserve freshness and color.
Western method
- dosage: 3 grams per 200 ml of water.
- water temperature: 75-80°C.
- brewing time: 1-2 minutes.
Organic Bancha Green Tea is particularly appreciated for its lightness and balanced profile, making it ideal for frequent consumption throughout the day. The delicate processing of the leaves helps preserve the natural properties of green tea, offering a fresh, clean, and pleasantly relaxing infusion.
Thanks to its moderate intensity and low astringency, it represents an elegant and versatile choice for those seeking an authentic, harmonious, and daily enjoyable Japanese green tea.
Organic Bancha Green Tea
