Organic Kent Oolong Coffee Leaves

Kent Black Coffee Leaf Infusion is a refined infusion made from ripe Kent Arabica leaves, partially fermented using a method inspired by oolong tea. In the cup, it expresses a smooth and balanced character, with a delicate natural sweetness and an elegant structure, designed for those seeking complexity without excessive intensity.

  • type: infusion of semi-fermented coffee leaves.
  • Format: loose whole leaves.
  • Origin: East Africa.
  • aroma: soft, warm, slightly sweet.
  • taste: delicate, round, slightly sugary.
  • Processing: Hand-picked and partially fermented like oolong tea.
Regular price €5,20 Sale price €5,20
Formato Busta Termosigillata
Measure 25g
Out of stock

The Kent variety, belonging to the Typica family, is appreciated for its aromatic delicacy and versatility.

In this Oolong version, the leaves undergo controlled fermentation, which is interrupted before complete oxidation, thus maintaining a balance between freshness and depth.

Visually, the leaves show brown tones with slight lighter nuances, while the infusion reveals a luminous golden-orange color. Compared to the fully fermented version, Kent Coffee Leaves in Oolong style offer a gentler and more harmonious profile, with a natural sweetness that complements the tasting experience without overpowering it.

  • aroma: delicate and enveloping, with warm and soft notes.
  • taste: balanced, slightly sweet, round.
  • leaf appearance: semi-fermented, with brown hues and amber reflections.
  • processing: partial fermentation inspired by Oolong methods.

Western method:

  • dosage: 3-4 grams per 250 ml of water.
  • water temperature: 100°C.
  • brewing time: 3-5 minutes.

Kent Oolong Coffee Leaves are an elegant choice for those who desire a structured yet gentle infusion, with a caffeine content generally lower than traditional coffee.

Coffee leaves are naturally rich in antioxidant compounds and bioactive substances, making this beverage suitable for conscious and regular consumption. Ideal for breaks, it provides a balanced accompaniment without being heavy, offering a sensation of soft, continuous flavor.