Jin Mao Hou Black Tea (Golden Monkey)

Description

Golden Monkey Black Tea, originating from the mountainous regions of Fujian and Yunnan, China, is a fine tea with a rich and balanced aromatic profile. With notes of honey, chocolate, and peach, it offers a refined tasting experience suitable for any time of the day.

  • type: black tea.
  • format: thin, golden, and twisted leaves.
  • origin: Fuding (Fujian) and Fengqing (Yunnan), China.
  • aroma: honey, chocolate, cocoa, peach, and a hint of pepper.
  • taste: sweet, malty, with low astringency.
  • processing: hand-picked and hand-processed to preserve integrity and aromas.
Regular price €4,20 Sale price €4,20
Size 25g BAG
In stock: 2

Golden Monkey Black Tea is a premium black tea native to the Fuding region of Fujian Province and Fengqing, Yunnan Province, China. Grown at altitudes of approximately 1,200 meters, it benefits from a mountain climate and fertile soil that enhance its unique characteristics.

The name "Golden Monkey" comes from the appearance of the leaves, thin, golden and twisted, which resemble a monkey's paws.

Thanks to its artisanal processing, the leaves are carefully harvested and hand-processed to preserve their aromas and integrity. This process gives Golden Monkey a complex and balanced flavor profile, perfect for lovers of black teas rich in flavor and natural sweetness.

  • Aroma: Notes of honey, chocolate and cocoa, with hints of peach and pepper.
  • Taste: sweet, with a delicate maltiness and low astringency, ideal for any time of day.
  • Appearance of the leaves: thin, golden and twisted, evoking the shape of a monkey's paws.
  • Processing: Harvested and processed by hand to ensure extraordinary quality and aromas.
  • Dosage: 2 grams of leaves per 200 ml cup.
  • Water temperature: 90°C.
  • Infusion time: 4-5 minutes.

To fully appreciate the aromatic complexity of Golden Monkey Black Tea , we recommend enjoying it pure, without added milk or sug.

Rich in antioxidants and minerals, Golden Monkey is ideal for those looking for a tea with a strong yet balanced flavor.

Its low astringency and sweet nuances make it perfect for any occasion, both as a relaxing drink and to accompany moments of meditation.