Yong Chun Fo Sho Oolong Tea
Yong Chun Fo Shou Oolong Tea, known as “Buddha’s Hand,” is a refined tea originating from Fujian, China. With fruity notes of bergamot, floral nuances, and a sweet, lingering aftertaste, it offers a complex and unique tasting experience.
type: oolong tea.
format: large, thick leaves.
origin: Yongchun county, Fujian, China.
aroma: fruity, with hints of bergamot and floral notes.
taste: smooth and delicate, with a sweet and persistent aftertaste.
processing: sun withering, light oxidation, rolling, and roasting.
Yong Chun Fo Shou Oolong Tea , known as "Buddha's Hand" , is a fine Oolong tea originating from Yongchun County, Fujian Province, China. It owes its name to the shape of its leaves, which resemble the fingers of the "Buddha's Hand" fruit ( Citrus medica var. sarcodactylis ).
This tea is deeply rooted in local culture , with a tradition dating back to the Song Dynasty (960-1279 AD), when a Zen master introduced this variety to the Yongchun region. Since then, it has become one of the area's most renowned teas, loved for its distinctive character and craftsmanship.
After harvesting, the Yong Chun Fo Shou leaves are sun-dried , followed by light oxidation. They are then carefully rolled and roasted, often using charcoal, to bring out the complex aromas and unique characteristics of this tea.
Once infused, the leaves open completely , releasing a clear, golden liquor that enchants the senses.
- Aroma: complex profile with fruity notes of bergamot and floral nuances.
- Taste: soft and delicate, with a sweet and persistent aftertaste.
- Leaves appear large and thick, with pronounced veins resembling the lines of the palm of a hand. After infusion, they release a clear, golden liquor.
- Processing: sun-drying, light oxidation, rolling, and toasting to enhance the unique aromatic profile.
- Dosage: 5 grams of leaves per 150 ml of water.
- Water temperature: 90°C.
- Brewing time: Start with 10 seconds for the first brew, gradually increasing the time for subsequent brews.
This preparation allows you to fully appreciate the aromatic nuances of Yong Chun Fo Shou Oolong Tea , offering a balanced and pleasant tasting experience.
Rich in antioxidants, Yong Chun Fo Shou helps fight free radicals and promote overall well-being.
Thanks to its moderate caffeine content , it's ideal for consumption at any time of day, offering a gentle stimulation without unwanted side effects. Perfect for a regenerating break or a moment of relaxation.
Yong Chun Fo Sho Oolong Tea
